dc.contributor.author | Majeed, U.L.A. | |
dc.contributor.author | Suiltanbawa, Y. | |
dc.contributor.author | Bamunuarchchi, A. | |
dc.date.accessioned | 2018-09-03T18:29:03Z | |
dc.date.available | 2018-09-03T18:29:03Z | |
dc.date.issued | 2007-02-15 | |
dc.identifier.uri | http://localhost/handle/1/655 | |
dc.description | 72P. | en_US |
dc.language.iso | en | en_US |
dc.publisher | NARA | en_US |
dc.subject | Freshwater fish | en_US |
dc.subject | Fatty acids | en_US |
dc.subject | EPA | en_US |
dc.subject | DHA | en_US |
dc.subject | Omega-3 fatty acids | en_US |
dc.title | Characterization of fatty acids in selected freshwater fish in Sri Lanka | en_US |
dc.type | Other | en_US |